Design and Technology: Food Technology. (Record no. 1777)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00392nam a22001217a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200903134529.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200903b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781408502723 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CML |
| 245 ## - TITLE STATEMENT | |
| Title | Design and Technology: Food Technology. |
| Statement of responsibility, etc. | Girt, J, Hotson, J. & Littlewood, Garry |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford |
| Name of publisher, distributor, etc. | Oxford University Press |
| Date of publication, distribution, etc. | 2009 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Classification part | 664 |
| Call number suffix | GIR |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Technology (Applied Sciences) | Chalimbana Main Library | Chalimbana Main Library | Technology (Applied Sciences) | 09/03/2020 | 664 GIR | 9781408502723 | 09/03/2020 | 09/03/2020 | Books |