Home Economics Barnett A.

Material type: TextTextPublication details: New York Key Fats 1951 ISBN: 0850976073
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Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books Chalimbana Main Library
Technology (Applied Sciences)
Technology (Applied Sciences) 641.5 BAR (Browse shelf(Opens below)) 1 Available 978050976076
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641.3 MCG All About Food Practical Home Economics. 641.3 RIC The Primary Teacher's Reference Book of Food. 641.5 The How and Why of Cookery. 641.5 BAR Home Economics 641.5 HOP I Can Cook. 641.5 RAY Exploring Professional Cooking . 641.54 LUC The Institute Of Biology's Studies in Biology no. 129.

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